Frozen Melon Margarita Pops

Are you following our  DIY Holiday Decorations Pinterest board {a shared board with Martha Stewart Living}? One of the most popular pins for Summer is this refreshing recipe for frozen melon-margarita pops. Get the recipe below. They are tangy hand-held treats that make you feel grown-up and kid like at the same time. Dip juicy pieces of melons in margarita mix, perch on wooden sticks, and freeze until icy. For a zingy combo of cool and hot, nibble peppery nasturtiums between bites.

Frozen Melon Margarita Pops - Get the Recipe. A Favorite Summer Treat

Frozen Melon Margarita Pops Ingredients

  • 3/4 cup tequila
  • 1/2 cup Grand Marnier
  • 1/2 cup fresh lime juice
  • Pinch of coarse salt
  • 8 ounces cantaloupe, rinds removed
  • 8 ounces watermelon, rinds removed

Frozen Melon Margarita Pops Directions

Stir together tequila, Grand Marnier, fresh lime juice, and coarse salt in a large bowl. Cut cantaloupe and watermelon into wedges. Soak in tequila mixture for 15 minutes. Insert ice-pop sticks into wedges. Freeze on a rack-lined baking sheet for 1 hour. Serve with nasturtiums.

Serve It Up! Rectangular Trays for Summer Entertaining:

Shop our XL trays with sturdy handles for serving Summer drinks and desserts with style!

Pink Agate Rectangular Tray

Summer Entertaining Outdoors

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